i've finallllllly gotten my picture situation figured out...i think
so now i can finally share all of the recipes that i've been
saving up for you
starting with the car bomb cupcakes i made to celebrate my favorite
day of the year - St. Patrick's Day!
a little Guinness, (it wouldn't be St. Patrick's Day without it)
flour, cocoa, salt, baking soda, eggs, butter, and sugar & sour cream
make an amazing chocolate guinness cupcake
check out my earlier post for the recipe
milk, butter, chocolate and Jameson Whiskey make up
the chocolate ganache filling
lots and lots of sugar, butter and Bailey's Irish Cream
(and some kelly green food coloring)
make up the frosting
dig out the center of your baked and cooled cupcakes
and fill with the Jameson ganache
top with the green Bailey's icing and
resist the temptation to eat these throughout the process...
the finished product is worth the wait!