i came up with this super quick appetizer recipe
for a holiday party at a friends house
thaw one sheet of phyllo dough and lay flat on floured surface
spread spicy mustard on one half of dough as shown above
add fresh cracked pepper and a sprinkle of salt
fold top down over mustard and cut into strips
bake at 350 until tops are golden brown
arrange on a platter or in a jar and enjoy!